The grapes used to create these vegan friendly wines come from the Cadreita area in the south of Navarra. They are selected at their optimum to obtain the maximum varietal expression by Pablo Pavez, winemaker of the Principe de Viana Group.
Made entirely with Garnacha grapes from Spain, the Trashumante is a medium bodied red, with mild tannins, juicy raspberry fruit and a hint of spice on the finish. A durable daily drinker that’s as affordable as it is attractive.
Foodpairing: Great with lamb!